FRIDGELIST_START

UPDATED: 22 March 2026

INTRO: Our fridges are packed with a constantly rotating selection of craft beer cans and bottles available for takeaway in Hitchin. Expect fresh UK and international releases, limited editions and fridge favourites ready to drink in or take home. Stock changes weekly so there’s always something new to discover.

#LOW/NO

Beak – Nolia – Alcohol Free Pale Ale – 0.5% – Light citrus, soft tropical fruit and refreshing finish

#PALE ALE

Azvex – Monster Aquarium – Pale Ale – 5.2% – Soft tropical fruit, citrus and hazy body

Azvex – Torino Scale – Pale Ale – 5.2% – Bright citrus, peach and soft bitterness

Cloudwater – 11th Birthday DDH Pale – Pale Ale – 5.0% – Juicy citrus, mango and soft haze

Cloudwater – A Sea Of Love – DDH Pale Ale – 4.7% – Light tropical fruit and zesty citrus

DEYA – Think For Yourself – Pale Ale – 4.8% – Fresh citrus, stone fruit and balanced bitterness

Left Handed Giant – Twin Cities (Various) – Gluten Free Pale Ale – 5.2% – Bright citrus, tropical fruit and clean finish

Left Handed Giant – 1880 – Export Pale Ale – 5.5% – Classic citrus, light malt and crisp finish

Track – Midday Melody – Pale Ale – 5.2% – Peach, citrus and soft bitterness

Verdant – All Of This May Be Untrue – Pale Ale – 4.9% – Soft mango, orange and low bitterness

Verdant – Hill Hopping – Pale Ale – 4.9% – Peach, pineapple and citrus softness

#IPA

Azvex – Brownian Motion – IPA – 6.5% – Mango, citrus and soft haze

Azvex – Drunning Kruger Effect – IPA – 6.2% – Tropical fruit, citrus zest and gentle bitterness

Azvex – Space Fortress – IPA – 7.2% – Bold citrus, pine and tropical fruit

Cloudwater – Mosaic – DDH Foudre IPA – 6.5% – Bright berry, citrus and light oak character

Cloudwater – USA Fresh Hop Edition: Citra & Krush – NEIPA – 6.5% – Fresh citrus, tropical fruit and soft haze

DEYA – Good Pallet – IPA – 7.0% – Juicy mango, pineapple and citrus

FLOC – Of Dreams – IPA – 6.0% – Pineapple, mango and citrus punch

FLOC – Slow Sun – IPA – 6.2% – Soft tropical fruit and juicy finish

Sureshot – I’m Not A Pessimist I’m An Optometrist – Gluten Free IPA – 6.0% – Citrus peel, mango and balanced bitterness

Verdant – Soft Disco Leisure Reception – IPA – 6.5% – Mango, citrus and pillowy haze

Verdant – Traveller Series – IPA – 6.5% – Juicy stone fruit and citrus

Verdant x Barth Haas – We Play Nice – NEIPA – 6.5% – Bright citrus, tropical fruit and soft haze

#DOUBLE IPA

Beak – Lilta / Triangles (Track x Rivington) – Double IPA – 8.0% – Tropical fruit, citrus and soft haze

Cloudwater – Very Intellectual Property – Triple IPA – 10.0% – Huge tropical fruit, citrus and warming finish

Verdant – Create Dangerously – Double IPA – 8.0% – Mango smoothie character and citrus bite

Verdant – LSBB25 Collab Series #2 (Verdant x Bale Breaker x Stoup) – Double IPA – 7.0% – Pine, grapefruit and tropical fruit

Verdant – PUTTTY – Triple IPA – 10.0% – Intense tropical fruit, citrus and thick haze

#LAGER

Augustiner – Helles – Helles Lager – 5.2% – Crisp, bready malt and floral hops

Augustiner – Edelstoff – Export Lager – 5.6% – Smooth malt and clean finish

Augustiner – Dunkel Export – Dunkel Lager – 5.6% – Toasted bread, caramel and light roast

Ayinger – Kellerbier – Keller Lager – 4.9% – Soft malt sweetness and herbal hops

Tegernsee – Spezial – Helles Lager – 5.6% – Clean malt, gentle sweetness and crisp finish

#WHEAT BEER

Augustiner – Weissbier – Hefeweizen – 5.4% – Banana, clove and soft wheat body

St Bernardus – Wit – Belgian Witbier – 5.5% – Orange peel, coriander and spice

#SOUR

Cloudwater – Cherry Breeze – Fruited Sour – 4.5% – Tart cherry, light sweetness and refreshing acidity

Cloudwater – Solis Radius x Elmeleven – Smoothie Sour – 4.0% – Thick tropical fruit and soft tartness

Left Handed Giant – Whipp Cherry Ripple – Smoothie Sour – 6.0% – Cherry, vanilla and creamy sweetness

Sureshot – The Movie Is Not Over My Friend – Fruited Sour – 4.5% – Bright berries and zesty citrus

Vault City – Lil Tropic – Tropical Sour – 4.2% – Pineapple, mango and sharp citrus

Vault City – Black Velvet 2.0 – Blackcurrant & Vanilla Sour – 6.5% – Jammy berries and creamy vanilla

Vault City – Wasteland – Fruited Sour – 8.4% – Intense fruit, tart acidity and bold flavour

#DARK

Burnt Mill – Big Sur Moon – Cocoa Porter – 4.2% – Chocolate, caramel and soft roast

Samuel Smith – Organic Chocolate Stout – Stout – 5.0% – Rich cocoa and roasted malt

Kernel – London 1890 Export Stout – Stout – 7.2% – Roast coffee, dark chocolate and bitterness

Sureshot – We Won’t Need Eyes To See – Pastry Stout – 8.0% – Sweet chocolate and dessert richness

#STRONG DARK

Brew York – Rum BA Empress Tonkoko 2025 – Imperial Milk Stout – 10.6% – Coconut, tonka, vanilla and chocolate

Cloudwater – Mayan Continuous Improvement – Imperial Stout – 11.0% – Rich chocolate, spice and roast

Omnipollo – Noa Pecan Mud Cake – Imperial Stout – 11.0% – Chocolate, pecan and sweet richness

Sureshot – Beware Oblivion Is At Hand – Imperial Stout – 11.0% – Dark chocolate, roast and silky body

Vault City – Chocolate River – Imperial Stout – 12.0% – Chocolate, vanilla and dessert richness

Omnipollo – Anagram – BA Imperial Stout – 14.0% – Thick, roasty and intensely chocolatey

Omnipollo – First Class – BA Imperial Stout – 14.0% – Decadent chocolate and coffee richness

Vault City – Crunch – Imperial Stout – 15.0% – Dessert-like chocolate and caramel sweetness

#BELGIAN

Chimay – Blue – Belgian Strong Dark Ale – 9.0% – Dark fruit, caramel and warming spice

Delirium – Nocturnum – Belgian Dark Strong Ale – 8.5% – Rich malt, spice and dried fruit

Delirium – Tremens – Belgian Strong Golden Ale – 8.5% – Pear, spice and warming alcohol

Delirium – Red – Belgian Fruit Beer – 8.5% – Sweet cherry and almond

Duvel (La Chouffe) – Blonde – Belgian Blonde Ale – 8.0% – Fruity esters and gentle spice

Kasteel – Donker – Belgian Dark Ale – 8.0% – Dark fruit, caramel and smooth sweetness

Kasteel – Rouge – Belgian Fruit Beer – 8.0% – Cherry sweetness and light tartness

Orval – Trappist Ale – Belgian Pale Ale – 6.2% – Earthy hops, citrus and dry finish

Rochefort – 6 – Belgian Dubbel – 7.5% – Dark fruit, caramel and spice

Saison Dupont – Saison – 6.5% – Peppery spice and citrus dryness

St Bernardus – ABT 12 – Belgian Quadrupel – 10.0% – Rich dark fruit, caramel and warming finish

#MIXED FERMENTATION / WILD

3 Fonteinen – Oude Geuze – Geuze – 6.3% – Funky, tart and complex citrus acidity

Burning Sky – On Returning – Mixed Fermentation Saison – 5.5% – Tart citrus, oak and farmhouse character

Cloudwater – An Embrace – Wild Sour – 5.5% – Funky acidity, citrus and light oak

Crossover Blendery – Various – Mixed Fermentation – 5.5% – Tart fruit, oak and wild complexity

Lindemans – Cassis – Lambic – 3.5% – Blackcurrant sweetness and light acidity

Lindemans – Kriek – Lambic – 3.5% – Cherry sweetness and gentle tartness

Lindemans – Pecheresse – Lambic – 2.5% – Sweet peach and soft acidity

Tommie Sjef – Rosato – Cherry Lambic – 7.6% – Raspberry, oak and elegant acidity

#CIDER

Ascension – Shimmy – Cider – 4.0% – Fresh apple with pineapple and citrus notes

Ascension – Wrath – Cider – 4.0% – Crisp apple, light tannin and dry finish

Pulpt – Melba – Cider – 3.4% – Juicy peach, soft apple and gentle sparkle